McDonald’s India launches ‘EatQual’ for specially-abled diners

Grab and go: The design, created in partnership with Westlife Development

The fast food giant has introduced an ingenious new packaging design that does away with the perception that burgers are a two-handed meal, making its menus accessible to all

 

 

McDonald’s India (West and South) has launched a new packaging range to mark International Day of Person with Disabilities, designed for specially abled customers. The company thus has reinforced its brand promise of making deli­cious feelgood moments easy for everyone with this inclusive and progressive initiative. For more than 50 years, an NGO has been working towards the betterment of the specially abled commu­nity and this EatQual pack is the resultant of the months-long collaboration with McDonald’s.

 

Westlife Development, under its wholly owned subsidiary, Hardcastle Restaurants, owns and operates McDonald’s restau­rants in West and South India.

 

Why EatQual?

To truly enjoy the delicious McDonald’s burgers, customers typically need to use both their hands. This insight paved the way for the innovative EatQual packaging.

 

Arvind RP, Director – Mar­keting & Communications, McDonald’s India (West and South) – says: “It has always been our endeavour to make delicious feelgood moments easy for every­one. The launch of this EatQual packaging is a step to further our commitment towards inclusive­ness and social responsibility. We hope this packaging will make the McDonald’s experi­ence easy and delightful for our specially abled customers.”

 

Happy meal: A demonstration of EatQual’s ease of use

Rahul Matthew, National Creative Director, DDB Mudra Group, India, adds: “Equality and inclusivity isn’t always about the big things. It’s also about being able to do the little everyday things like everyone else can – eating your favourite McDonald’s burger, for instance. And that has been the guiding force behind the EatQual initiative – how we can make the McDonald’s experi­ence just as enjoyable for all.”

 

Speaking about the launch, Dr Vaishali Kolhe, Associate Profes­sor at Centre for Disability Studies and Action & Tata Insti­tute of Social Sciences, Mumbai, says: “It is heartening to see an iconic brand like McDonald’s take initiatives to maintain inclusion at their restaurants.

 

“Food accessibility is the bare minimum necessity for every individual including the ones with upper arm move­ment disability. Innovations like these can make eating so much easier for them.

 

“Through initiatives like these, we are not doing these individuals a favour but mak­ing their experience of eating independent and enjoyable.

 

“I look forward to enjoying my favourite McDonald’s burger in the new EatQual pack.”

 

To promote inclusion across its restaurants, Westlife Development has been taking definitive steps.

 

The company has already been working towards making its restaurants accessible for spe­cially abled people. Those steps include installation of ramps wherever possible and restrooms made wheelchair-friendly. And this launch of EatQual will mark another step to foster inclusiveness by the brand.

 

EatQual is available now across all McDonald’s restau­rants in West and South India.